Let’s talk about AOC. It’s the controlled designation of origin. What this mean for Ossau-Iraty is that this sheep’s cheese is guaranteed by the French Union to be made in the southern Basque region of France, in the Western Pyrenees Mountains where it was first made in 1000 B.C.
This cheese is the real deal. It’s terroir is impeccable and tasting it you understand why it has the A.O.C. because simply, nothing else will do.
Out of stock
Sold by the half pound.
Unpasteurized Sheep’s milk. Ivory in color, aged 6 months. Nutty and fruity it melts in your mouth with hints of grass and flowers.
Origin: Bearn & Iraty, France
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